Benson Boone Moonbeam Ice Cream Cookie Crumbl Cookies

Moonbeam Ice Cream Crumbl Cookie: A Dreamy Dessert Collaboration

Introduction: When Two Sweet Favorites Collide

If you’re a fan of Crumbl Cookies and also love Jeni’s Splendid Ice Creams’ cult-favorite Moonbeam ice cream , you’re in for a treat — literally.

The Moonbeam ice cream Crumbl cookie was one of the most talked-about limited-edition flavors released earlier this year, blending the rich, creamy essence of Moonbeam ice cream with Crumbl’s signature oversized cookie style.

I first heard about it through TikTok — someone had paired the cookie with a scoop of Moonbeam and called it “the dessert of dreams.” I had to try it myself.

In this guide, we’ll explore:

  • What the Moonbeam ice cream Crumbl cookie actually tastes like
  • How the collaboration came to be
  • Where and when you can expect to find it again
  • Tips for enjoying or recreating the flavor at home

Let’s dive into this dreamy dessert duo.

What Is the Moonbeam Ice Cream Crumbl Cookie?

The Moonbeam ice cream Crumbl cookie is a limited-time flavor that brings together two beloved treats in one bite: Crumbl’s soft-baked chocolate chip base and the ethereal taste of Jeni’s Moonbeam ice cream .

Key Features:

FeatureDescription
Flavor ProfileButtery chocolate chip cookie with notes of honeycomb, brown sugar, and vanilla bean
TextureGooey center with crisp edges, mimicking the contrast of a freshly baked cookie and creamy ice cream
Design & ToppingsOften served alongside or decorated with edible glitter to reflect Moonbeam’s whimsical aesthetic
AvailabilityLimited edition; typically released during special events or seasonal promotions

Jeni’s Moonbeam ice cream — known for its honey-laced sweetness and smooth texture — became the inspiration behind this unique cookie. The result? A flavor combo that feels nostalgic yet fresh, comforting yet indulgent.

Fans loved the way the cookie paid homage to the ice cream without being overly sweet — making it a standout even among Crumbl’s rotating weekly flavors.

Why This Collaboration Went Viral on Social Media

The Moonbeam ice cream Crumbl cookie didn’t just quietly appear on the menu — it made waves across social media platforms like TikTok, Instagram Reels, and YouTube shorts , where food influencers and ice cream lovers alike celebrated its arrival.

What made it go viral?

  • The rarity of Moonbeam ice cream outside of Jeni’s stores
  • Crumbl’s loyal customer base always eager for new flavors
  • The visual appeal of the cookie, often paired with actual Moonbeam ice cream
  • Fans posting side-by-side comparisons between the cookie and the original ice cream

This crossover felt like a match made in dessert heaven — and many users said it captured the spirit of Moonbeam surprisingly well, especially considering cookies don’t usually mimic ice cream flavor profiles.

Moonbeam Ice Cream Crumbl Cookie

Fan Reactions from Social Media:

  • “I legit thought I was eating a warm version of Moonbeam!”
  • “Paired with real Moonbeam ice cream = perfection.”
  • “Please bring this back nationwide Crumbl — I’m obsessed.”
  • “This might be my favorite collab flavor so far.”

With such enthusiasm, it’s only a matter of time before the Moonbeam ice cream Crumbl cookie makes a comeback — either as a regional release or part of a broader flavor rotation.

What Does the Moonbeam Ice Cream Crumbl Cookie Taste Like?

For those unfamiliar with Jeni’s Moonbeam ice cream , let’s break down the flavor profile and how it translates into the Moonbeam ice cream Crumbl cookie :

Flavor Breakdown:

ComponentDescription
Base CookieRich chocolate chip cookie with a soft, buttery finish
Honeycomb NotesSubtle crunch and golden sweetness that echoes Moonbeam’s iconic honeycomb pieces
Brown Sugar UndertonesAdds warmth and depth, similar to the custard-like richness of the ice cream
Vanilla Bean FinishClean, floral, and slightly earthy — just like Moonbeam’s aftertaste

Unlike some Crumbl collaborations that lean heavily into bold flavors, the Moonbeam ice cream Crumbl cookie offers a more refined experience — ideal for those who appreciate subtlety and balance in desserts.

Many fans described it as:

  • Creamy without dairy
  • Comforting and nostalgic
  • Slightly crunchy with a soft interior
  • Perfectly balanced in sweetness and texture

It’s a flavor that stands out not because it’s loud or flashy, but because it nails the essence of a classic ice cream in cookie form .

Where Can You Find the Moonbeam Ice Cream Crumbl Cookie?

As a limited-time collaboration , the Moonbeam ice cream Crumbl cookie has appeared in select locations, primarily where Crumbl and Jeni’s have overlapping markets — including Columbus, Ohio; Nashville; and Austin.

Here are your best bets for tracking it down if it returns:

Official Crumbl Store Locator:

  • Use crumblcookies.com to check store availability
  • Some flavors may reappear based on demand or fan requests

Regional Availability:

  • Most commonly found in cities with Jeni’s ice cream shops nearby
  • May return during fall or holiday seasons due to its warm flavor notes

Online Ordering & Delivery:

  • Available via Crumbl’s website or app during its scheduled week
  • Delivered fresh and ready to eat within hours

Social Media Tracking Tips:

  • Follow local Crumbl store pages
  • Join TikTok or Instagram fan groups
  • Set up Google Alerts for “Moonbeam Crumbl cookie”
  • Watch Crumbl’s official Instagram stories for hints

If you missed the original launch, don’t worry — we’ve got a copycat recipe coming up next that captures the magic of this collaboration.

Copycat Moonbeam Ice Cream Crumbl Cookie Recipe

Since the Moonbeam ice cream Crumbl cookie is hard to find outside of special weeks, I created a homemade version that brings the same comforting, nostalgic flavor to your kitchen.

Ingredients (Makes 10–12 large cookies):

IngredientQuantityNotes
Unsalted butter (melted)1 cup (230g)Melting the butter gives a gooier texture
Brown sugar (packed)1 cup (200g)For deep, caramel-like sweetness
Granulated sugar½ cup (100g)Adds slight crispness around the edges
Egg1 largeEnhances richness and binding
Vanilla extract1 tspReal vanilla gives that bakery-style finish
All-purpose flour2¼ cups (270g)Spoon and level for best results
Baking soda1 tspHelps cookies spread just enough
Salt1 tspBalances sweetness and enhances flavor
Crushed honeycomb candy¼ cupOptional for authentic Moonbeam crunch
Semi-sweet chocolate chunks1½ cups (255g)For texture and richness
Milk or heavy cream (for glaze)2–4 tbspFor optional drizzle or dip

This recipe mimics the flavor, texture, and appearance of the original Moonbeam ice cream Crumbl cookie , with room for customization.

Step-by-Step Instructions: How to Make Your Own Moonbeam-Inspired Crumbl Cookie at Home

Follow these steps to recreate the magic of the Moonbeam ice cream Crumbl cookie in your own kitchen.

Step 1: Preheat and Prep

Preheat oven to 350°F (175°C) . Line two baking sheets with parchment paper or silicone mats.

Step 2: Mix Butter and Sugars

In a large mixing bowl, combine melted butter with brown and granulated sugar. Whisk until fully incorporated and slightly fluffy.

Step 3: Add Egg and Vanilla

Mix in egg and vanilla extract until smooth — about 1 minute with a hand mixer.

Step 4: Combine Dry Ingredients

In a separate bowl, whisk together flour, baking soda, and salt. Gradually add to wet ingredients and mix until dough forms.

Step 5: Fold in Chocolate Chunks

Gently fold in semi-sweet chocolate chunks. If available, crush a few pieces of honeycomb candy and mix in for extra Moonbeam flair.

Step 6: Scoop and Bake

Use a 3 oz cookie scoop to form balls and place on tray. Bake for 12–14 minutes , until golden brown and slightly cracked on top.

Step 7: Cool Before Serving

Allow cookies to cool on a wire rack for 10 minutes before enjoying.

Step 8: Optional Glaze Drizzle

Whisk powdered sugar with milk and a splash of honey for a subtle drizzle — or serve with a small scoop of real Moonbeam ice cream for the ultimate pairing.

Enjoy warm — and savor the connection between two dessert icons.

Frequently Asked Questions About the Moonbeam Ice Cream Crumbl Cookie

Is there a real Moonbeam ice cream Crumbl cookie?

Yes, the Moonbeam ice cream Crumbl cookie was released during a special week and quickly became a fan favorite among dessert lovers.

What does the Moonbeam Crumbl cookie taste like?

It features a rich chocolate chip cookie base with hints of honey, brown sugar, and vanilla — much like the ice cream it’s inspired by.

Was this cookie officially endorsed by Jeni’s?

While the flavor draws inspiration from Jeni’s Moonbeam ice cream , no official partnership details have been announced — yet!

Can I order the Moonbeam Crumbl cookie online?

During its release week, yes — but it was a limited edition, so keep an eye out for future drops.

How to Order the Moonbeam Ice Cream Crumbl Cookie (If It Returns)

If the Moonbeam ice cream Crumbl cookie makes a comeback, here’s how to get your hands on it before it sells out.

Step-by-step ordering guide:

  1. Check Crumbl’s weekly menu online or via the app
  2. Look for the featured Moonbeam ice cream Crumbl cookie
  3. Place your order early — popular flavors sell out fast
  4. Choose pickup or delivery options
  5. Pair it with a pint of Moonbeam ice cream for double delight

For fans who want to relive the experience, following Crumbl on social media or joining fan communities can help you catch future releases.

Also, consider reaching out to your local Crumbl store and requesting a return of the flavor — especially if you live near Jeni’s retail locations.

Final Thoughts: Celebrating Dessert Crossovers

The Moonbeam ice cream Crumbl cookie is more than just a limited-edition dessert — it’s a tribute to the artistry behind both brands. By blending the soulful, honey-kissed notes of Moonbeam ice cream with Crumbl’s thick, chewy cookie base, this collaboration struck gold with fans who crave depth, comfort, and nostalgia in their desserts.

Whether you were lucky enough to try the real thing or decide to make our homemade Moonbeam ice cream Crumbl cookie copycat , this recipe and story offer a sweet way to enjoy a rare dessert fusion.

So next time Crumbl announces a new ice cream-inspired flavor, keep an eye out — you never know when the Moonbeam ice cream Crumbl cookie might return for another round.

Want More? Explore Related Posts:

Benson Boone Moonbeam Ice Cream Cookie

A chilled chocolate cookie studded with cookies & cream pieces, topped with lemon, berry, and marshmallow buttercream swirls, finished with white chocolate drizzle and extra cookie bits.

  • Baking sheet
  • Mixing bowls
  • Piping bags
  • Spatula or knife for swirling

Cookie Base

  • 1/2 cup unsalted butter (softened)
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar (packed)
  • 1 large egg
  • 1 tsp vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder (unsweetened)
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1 cup cookies & cream pieces (crushed)

Buttercream Toppings

  • 1/2 cup butter (softened)
  • 2 cups powdered sugar (divided among flavors)
  • 2 tbsp fresh lemon juice (for lemon swirl)
  • 2 tbsp berry puree (raspberry or blueberry)
  • 2 tbsp marshmallow fluff

Finishing Touches

  • 2 tbsp white chocolate (melted drizzle)
  • extra cookies & cream pieces (for sprinkling)
  1. Preheat oven to 350°F (175°C) and line a baking sheet.
  2. Cream the butter, granulated sugar, and brown sugar until light and fluffy.
  3. Add egg and vanilla extract; mix until combined.
  4. In a separate bowl, whisk together flour, cocoa powder, baking soda, and salt; gradually add to wet ingredients.
  5. Fold in crushed cookies & cream pieces.
  6. Drop ~¼ cup dough balls onto sheet and bake 12–15 minutes until edges are set.
  7. Allow cookies to cool completely before frosting.
  8. For topping, divide butter and powdered sugar into three bowls.
  9. Flavor one with lemon juice, one with berry puree, and one with marshmallow fluff.
  10. Pipe small swirls of each buttercream on the cookie, then swirl once using a knife to create a tri‑color effect.
  11. Drizzle melted white chocolate over top and sprinkle with extra cookie pieces.
  12. Chill for at least 30 minutes before serving for optimal texture.

Available June 23–28, 2025 at Crumbl while supplies last. Chilling is key to achieve that ‘moonbeam ice cream’ texture. Frosting may vary visually by location.

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